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New Orleans, its culture, and its people
in New Orleans East
Members of the local Vietnamese community share a beautiful brunch of pho and Vietnamese crepes.
The Slow Food organization gives seed money to fund a 20-acre community garden for members to grow basil, cilantro, mint, flowers and whatever else they want to eat, in a way that is organic and self-sustaining.
Produced & Directed by David Aman.
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